Set in Knightsbridge, award-winning Bar Boulud, London is a French-inspired bistro and wine bar at Mandarin Oriental Hyde Park, under the direction of renowned Lyon-born chef Daniel Boulud. Get the piggie. Outstanding.
Words cannot describe. But we’ll try. Firstly we advise you order the The Piggie – a burger that comes topped with BBQ Pulled Pork, Green Chili Mayonnaise and Red Cabbage Slaw all neatly packed into a cheddar bun. If you want something else we would say go for the The Frenchie – a burger topped with confit pork belly. You can’t fault the service at Bar Boulud.